💛 Love Your Pulp!
21 genius ways to turn your nut milk pulp into gourmet magic!
Fast, fun & ridiculously tasty — because nothing that good should go to waste! 🥥✨
⭐⭐⭐⭐⭐“I bought "Love Your Pulp!" for my wife who has been making almond, brazil nut, and seed milk for years. She would save the pulp and use it in a few recipes but this book has really helped her with new ways to create, prepare, and cook as there are 21 nut pulp recipes to choose from. She LOVES this book! ” — Matthew
Get the eBook for $5.99 (approx €5.20) — instant download, start cooking in 2 minutes 🍪
🥳 Stop Wasting the Good Stuff
Every home nut-milker knows the struggle…
Dry, pappy-tasting pulp? 😖
That’s why most pulp ends up in the bin — or forgotten in the freezer for months.
But not anymore.
You’re about to make your leftover pulp the best part of your nut-milk ritual. 💫
🍪 Inside You’ll Find 21 Quick, Yummy Recipes Like:
🍆 Eggplant Dip
🍥 Creamy Pudding
🍞 Nutty Seed Bread
🥗 Salad Crunchies
🍌 Banoffee Pie
🍫 Chocolate Ganache Lime Tart
…and more snacks, meals, sweets & desserts — so you’ll never get bored of your pulp again!
🌱 Easy • Fun • Healthy • Gourmet
Perfect for Raw, Vegan, Plant-Based, Paleo, Keto, and Gluten-Free lifestyles.
Quick 5-minute creations — right after blending your milk.
💫 The Story Behind the Book
When Simone Fougère got tired of wasting her precious nut pulp, she locked herself in her kitchen and started experimenting.
Days later, she’d created a collection of the most delicious, inventive pulp recipes ever — and now she’s sharing them with you!
Most recipes use simple ingredients you already have — and you’d never guess they include nut pulp.
They made her life easier, tastier, and so much more fun — and now she’s sharing them so you can fall in love with your pulp too! 💛
💚 Bonus Benefits
You’ll also discover how using your pulp can:
✓ Free up fridge & freezer space
✓ Brighten up daily meals
✓ Inspire healthier choices
✓ Transform bland bases into gourmet delights
✓ Build a pantry of wholesome staples
🌟 What Others Are Saying
⭐⭐⭐⭐⭐“I love this book since I am a regular nut milk maker...and it's just great to have ideas of what to do with all that pulp. I especially love the pancakes — guilt-free and so tasty!”
— Elizabeth
⭐⭐⭐⭐⭐“I love the updated version with all the vegan options — they’re creative, yummy, and super easy to make. Most ingredients are already in your cupboard!”
— Nicole
⭐⭐⭐⭐⭐“Within these pages are some great ideas — simple, fun, and all delicious! Great value for money.”
— Giulio
🥥 Suitable For:
All types of nut, seed & oat milk pulp — including:
Almond • Cashew • Hazelnut • Hempseed • Oat • Pistachio • Sunflower • Walnut … and more!
💸 Ready to Fall in Love with Your Pulp?
Stop wasting it.
Start creating gourmet magic today. 🌸
💛 Intro Price: $5.99 (approx €5.20)
🧁 Instant download — start in 2 minutes!👉 BUY NOW — Get the Love Your Pulp! eBook
✨ Created with love by Simone Fougère — plant-based chef, DJ, and nut-milk alchemist.
Love Your Pulp! Recipe Book
5,20 €Preis





